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The Almond cakes with almond paste are little Soft Sicilian original almond cakes as a specialty of Palermo that many know for their goodness and fragrance. Soft and fluffy cakes mixed with almond paste, of different shapes, baked and decorated with whole roasted almonds and flaked almonds, they are well known by tourists from all over the world, who at the end of their tour do not miss to buy these Sicilian almond paste cakes, on average a couple of pounds, to bring to relatives and friends as a unique delicacy in the genus, and characteristic of the Palermo area of Sicily
The product is handmade and therefore can undergo changes with respect to the image, which therefore is purely indicative of the goods.
In compliance with Articles 9 and 14, first paragraph, letter a) of the EU Regulation nr. 1169/2011 of 25 October 2011, will indicate the information relating to the product as per the label affixed on the packaging, from the manufacturer Fratelli Nuccio srl - Corso Calatafimi, 715-90129 Palermo (PA)
MADE IN ITALY
Ingredients: Almond paste, almond flour, sugar, water, salt, natural flavors. It may contain traces of peanuts, dried fruit, nuts, and potential allergens derived.