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Italian Easter cake COLOMBA PERA E CIOCCOLATO with William pear fruit and Choco cream - 35,28 Oz.

  • €19.09

  • Brands Produttori Diversi
  • Product Code: COLOFIAS/CIOPE
  • Availability: In Stock
  • Minimum Order: 1 Pieces
  • Weight: 2.05 Kg
  • VAT: 10%

The italian Easter traditional cake Colomba "Pera e Cioccolato" is a product from sicilian Fiasconaro Brother, acknowledged worldwide for his goodness and soft consistency. Totally worked hand-crafted, this cake is stuffed with pieces of William pear and chocolate cream, topped with a fine white glace and chocolate diamonds. of their own production.
this product with extraordinary taste, will not leave indifferent the most demanding fans of the Italian Easter Colomba cake.


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