Sicilian red wine Miceli Nero d'Avola U NICU IGT - Lt. 0,75

Nero d'Avola red wine 'U NICU Miceli is produced with Nero d'Avola grapes from particularly suitable areas. After maceration on the skins, the wine ages for 18 months in the tank and then refined in the bottle. The quality of Nero d'Avola grapes, the soft pressing, a balanced maceration of the skins, the fermentation and the subsequent maturation make the Nero d'Avola an intense red wine, with a typical Sicilian character.

Denomination
Red - Sicilia IGT

Description
This rich, red wine is from nero d'Avola grape, a variety native to Sicily; the grapes are grown in some of the island's best vineyards. The wine was given an 8-days maceration on the skins, then matured in oak barrels for 12 months and in stainless steel tanks for a further 6. Miceli's Nero d'Avola displays a forward, lively character: a wine in every sense Sicilian.

Ageing potential
5 years

Storage
On its side at 14°C

Serving temperature
16-20° C

Glass
Balloon

Serving suggestions
With red meat, hearty main courses, and aged cheeses.