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Spicy pepper jam
for cheese, a spicy and sweet cream at the same time, created with the
best of the genuine and fragrant Calabrian Chili, enhances the taste of
aged cheeses, making them delights to the palate of spicy lovers. The combination of sweet and spicy chili is original and very pleasant, making even a simple toast a delicacy.
Excellent as an aperitif on toasted crostini or with aged cheeses.
In compliance with Articles 9 and 14, first paragraph, letter a) of the EU Regulation nr. 1169/2011 of 25 October 2011, will indicate the information relating to the product as per the label affixed on the packaging, from the manufacturer Consorzio Motta S.G. - Via della Libertà,2 - Motta San Giovanni (RC) - Italy
MADE IN ITALY
Origin of fruit: The chili used to produce this cream is a fruit that is grown on the outskirts of Reggio Calabria.