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Miceli meal wines, red wines and white wines, the result of excellent Sicilian quality vines, influenced by the saltiness of the Mediterranean Sea and the sunny terrain of our island of Sicily. Full-bodied and suitable for every taste, the Sicilian wines of the Cellar Miceli deliciously accompany meat dishes and fish dishes, pasta dishes, bush meat, vegetarian appetizers and aromas of all kinds. Nero d'Avola, Grillo, Grecanico, are just some of the wine types that we present in this section, all to try.
The red wine BAARIA Nero d'Avola, a famous Sicilian single-vineyard, produced by the Miceli Cell..
The red wine BAARIA SYRAH, a Sicilian single-vineyard, produced by the Miceli Cellars, is made f..
Nero d'Avola red wine 'U NICU Miceli is produced with Nero d'Avola grapes from particularly suitable..
Primo Quarto Miceli Sicilian red wine is the fruit of two superb vines grown in the lands owned ..
The Sicilian Red wine LIGORIO MICELI is a product of the Miceli Cellars, owned by Nero d'Avola vines..
The sicilian Cabernet red wine MAJO SAN LORENZO by the Miceli winery, is a well-structured, comp..
Syrah SMODATO red wine from the Miceli Winery, is a red wine from the TOP of Miceli Cellars, com..
The BAARIA GRILLO white wine from the Miceli Cellars, is produced from Grillo grapes grown in th..
The white wine LIGORIO MICELI is a cuvè of 2 typical Sicilian white vines varieties, produced by t..
The white wine VERVER MICELI is a particular wine produced by Miceli Cellars, from GRILLO and CHARDO..